Everybody loves bread and butter pickles. If everyone is too general, let me be more specific. I love bread and butter pickles. I can eat them by themselves. No hot dog required. I don't need a bread, mustard, cheese, or mayo. In fact, I don't even need a reason. That's why I decided to make some with my mother in law Noni. We used a basic recipe and the cucumbers from the garden.
If you are trying to lose weight, and you don't know Tony Mobley, then follow that link. He's lost a lot of weight, and he's been off diabetes meds for over 220 days. And he shows no signs of stopping. But this blog isn't about that. It's about creating a dish from scratch after seeing Tony's delicious plate pictures. I thought.. dang, I grow a lot of that. Why not try it. So I did. And this is the results.
This week I asked a simple question about tomatoes. I asked what everyone did with the tomatoes that have bad spots in them. Whether it's from blossom end rot, worms, or a fungus, it happens. I've always had plenty of tomatoes, so I have been tossing them into the compost. I decided I wanted to find out what others think. I also got a suggestion for cucumbers. These are the results.
